Postcards from Europe, #7

Over a month ago, Mademoiselle traveled solo by train through Paris and up to Rouen to visit her friend, Darrin. I had asked her never to travel alone in Europe, but she is an adulte, and she made her own decision. All went well, as you can read about below.

Just so you know, “Relay” refers to Relay for Life, the organization that helps raise funds for cancer research, that Mademoiselle and Darrin are/were involved in at UNC. I met him last spring, when my husband and I traveled to Chapel Hill for the event. He’s now a UNC grad, I’m told, and is teaching English in France before doing something else. I’ve never visited Rouen (or, tried to pronounce it), but I know it’s in the north of the country, in or near Normandy. A long way from Montpellier…

But it sounds delightful.

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Bonjour from Rouen!

I went to visit my friend from Relay, Darrin, this weekend and Rouen is so fun! Besides being the hardest city to pronounce ever, we spent the whole day exploring, window shopping, going to the Musée des Beaux Arts, and finding the best places to get crêpes.

Love,

Mademoiselle

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List Post: octobre 2015

It’s only October 2nd, but I’m going to be so busy this month that if I don’t get this done now, it won’t happen.

  • It’s Promotion month for UNDERWATER: Yesterday through October 31st, you can download my Suspense novel set in my home town of Atlanta for only $1.99! UNDERWATER is an Amazon HALLOWEEN KINDLE BOOK DEAL. Look for it under Mysteries/Suspense — Suspense — Psychological!

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  • My trip to Raleigh is fast approaching! I’ll be a “Dark Romance and Dark Smiles” Panelist at Bouchercon next Friday at 10:00 a.m, and the next day I’ll be at the New Author Breakfast bright and early at 7:00 a.m.!
  • Note: even though I’m a graduate of UNC Chapel Hill, I once worked in Durham, have visited Duke, and have flown in and out of RDU several times, this will be my very first trip to the state capital of Raleigh. I hear it’s nice. And I feel pretty comfortable in that neck of the woods, anyway.
  • My other appearances this month include the Book and Art Fair in Griffin GA Oct 16-18; book signing with fellow Sister in Crime Hank Phillippi Ryan at FoxTale Book Shoppe in Woodstock GA Oct 21; and book signing at the Marietta Queen of Hearts Antiques & Interiors Oct 24 with authors Valerie Connors & Mike Buchanan. (See News and Events for times and details.)
  • At the end of the month, I’ll be at the Killer Nashville International Writers Conference with some Atlanta Sisters in Crime! My first time at this conference, and my third time ever (I think) in Nashville!
  • November Preview: in between 2 quick trips to Florida (I hope) I’ll appear yet again with some Sisters at the Ansley Book Club Meeting in Atlanta! Details to come.
  • Quoi d’autre? What else? Watching football, of course!

Pizza and a Movie: No Escape

This weekend’s Pizza Toppings at Corner Pizza:

  • Green Peppers
  • Pepperoni
  • Pineapple

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Movie:

No Escape

Owen Wilson, who stars in this film, is one of my favorite actors.

It’s partly because of the way he talks, and partly because of his imperfect nose. He’s not a pretty boy. And whether the movie is decent, good, or great, I usually like his acting. This was the first one I’ve seen him in that wasn’t a comedy, and the first one where he played a dad. I was drawn into the story, and I liked the movie well enough; for most of it, I was on the edge of my seat. I didn’t even mind the slow motion parts, though I’d heard that some people did.

There was one dialogue scene between Owen Wilson’s character and the one played by Pierce Brosnan that I thought was unnecessary, or at least, badly done. At best, it was distracting, and it didn’t explain that much to me. If you see the film, you’ll know what I’m talking about, so let me know if you agree.

Now for the pizza. As Bill (of Corner Pizza) guessed, we I had decided on the toppings before we arrived. I was in the mood for pepperoni, and the other toppings are two of my favorites. My husband agreed, and everything melanged together nicely.

It was the perfect prelude to a fun weekend * – some of which I already wish I could replay, in slow motion.

* I appeared on the Thriller panel at the 10th annual Decatur Book Festival (my first time there as an author), and I moderated the Urban Fantasy panel, just after. I also signed books at the Atlanta Writers Club Booth, attended two presentations at the Romance Pavilion, and attended an interview with YA (Young Adult) author Sarah Dessen. I had hoped to meet her and talk about writing, books, UNC, and many other things, but before I got an opportunity, she had gone back home to Chapel Hill, NC. 

 

 

 

List Post, avril 2015 (April)

It’s a short list, but it’s a list!

  • Going to BUFORD, GA today from 4 to 8 pm with other local authors to participate in “Drop Everything and Read Month” at Queen of Hearts Antiques & Interiors! Come pick up signed copies of UNDERWATER & ALL THE ABOVE!
  • Thrilled with the responses so far about ALL THE ABOVE: My son’s battle with brain cancer. A reader: “Reads like a mystery…I was riveted by it…” FIVE STARS
  • Writing WIP (work in progress) daily, the end is in sight!
  • Reaching readers with a message about ALL THE ABOVE with more info about it…
  • Can’t wait to attend UNC Relay for Life in Chapel Hill on April 17! Help win the fight against cancer! More Birthdays!

Dear Buford Final

Playing to win

“I remember my dad asking me one time, and it’s something that has always stuck with me: ‘Why not you, Russ?’ You know, why not me? Why not me in the Super Bowl? So in speaking to our football team earlier in the year, I said, ‘Why not us? Why can’t we be there?'”
 
– 2014 Super Bowl Champion QB Russell Wilson of the Seattle Seahawks
 

Football has been over for weeks, and college basketball – March Madness – ends tonight. The Tar Heels didn’t make it past the Third Round, but after a phenomenal regular season victory against rival Duke in UNC’s Dean Dome, it almost didn’t matter…especially since Duke was eliminated in the Second Round.

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UNC students in downtown Chapel Hill, celebrating the victory over Duke on February 20, 2014

[Other than wanting UNC to beat them in basketball, I’m fine with Duke; the book I’ve been writing for almost a year now is partially set in Durham.]

Over the last several months (the coldest October through March in over a century, I read), I’ve been busy writing it, and I hope to finish it soon. The hardest part was the middle, which I was working on during the NFL playoffs (and while Atlanta got zapped with at least three bouts of freezing temperatures and/or snow and ice).

Lately though, I’ve been on kind of a writing roll, and I’m nearing the end. But it won’t be done then; working with my editor (and doing revisions) is next. There’s a lot more to do, too, the most fun of which will be to select a cover. Meanwhile, I’ve got the conflicts and characters identified for Book 4 (a suspense novel) and I can’t wait to get started on it.

So – what does any of that have to do with football, or with Seahawks quarterback Russell Wilson?

In a word: inspiration.

Autrefois, I didn’t like or even understand football. Now, I miss it a ton, and I can’t wait to watch the Falcons play this fall. I watched this year’s Super Bowl, enjoyed the game – and was inspired by the story (and words) of the Seattle quarterback.

Here’s someone who’s worked hard, who might have been considered an underdog, but who didn’t take No for an answer. I’m taking a cue from his words. Why not me?

Why not write fiction (and creative non-fiction)? Why not work full time on my books? Why not be committed to learn, and keep trying to improve my writing? Why not produce the best stories I can, and tell others about them?

Why not go for it?

“Why not you, Russ?”

 

Rendez-vous in the Big Apple

My husband and I spent a few days in New York City earlier this month, in between two bouts of record low temperatures up there, and (fortunately) days before snow fell in Manhattan.

As we walked from our hotel to the Metropolitan Museum of Art (the “Met”) one day, I tried to picture Candace Morgan’s apartment. Candace is the main character in my Suspense novel UNDERWATER, and she lives in Atlanta and New York. Undoubtedly, her place in the Upper East Side is tiny compared to the luxury penthouse condominium she owns down south. But it works, because she’s a minimalist – sort of.

In UNDERWATER, Candace spends most of her time in the city I know better, Atlanta (though she jets off to two exotic locations, only one of which I’ve visited).  Relatively few of the story’s scenes take place up north, none during the winter; however, unlike me, Candace knows her way around “the City.”

So, why did my husband and I schedule a trip there, with no thought to the January weather possibilities? Parce que we recently reconnected with an old friend from our college days in Chapel Hill, whom we hadn’t seen in decades. That friend and we decided to rendez-vous in New York (she lives in Boston), and she and we contacted three other UNC friends who live in and around New York and asked them to join us.

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The Old Well on the campus of UNC in Chapel Hill, North Carolina:

We’d seen one of these friends a few times in recent years (although she, the Boston woman, hadn’t seen him since college), but we hadn’t seen or talked to the rest in over thirty years. Pourquoi? Because we had moved to Texas right after graduation and had simply lost contact. We hadn’t known their parents’ addresses or phone numbers  – pretty much the only way, back then, to find each other.

But now, thanks to technology, social networks and just plain serendipity – well, I’m going to credit serendipity too, because it just felt like it was a factor – all but one of us met on a Saturday at a Greek restaurant on 7th Avenue. We caught up over lunch at a round table, then continued to share memories and news at a nearby Irish Pub. That night, it was a smaller group at dinner at an Italian restaurant on 51st Street.

The one who couldn’t attend that Saturday had previously scheduled a weekend trip. But – serendipitously – we had arrived on Thursday, and she happened to be free for dinner that night, so we met at a fabulous midtown restaurant. It was a wonderful kickoff to a great weekend.

It was a  little weird to see each other again after so long and compare memories. On the other hand, it was somehow comfortable. We had all become friends without the benefit of instant and easy communication, and with the aid of serendipity. (Perhaps because we never did anything like it in college, exchanging emails and texts before and after our “reunion” in NYC felt a little odd – but only a little.)

I was glad the weather cooperated while we were there, and I’m thankful we dodged the snow and freezing temperatures (though ours down south have been pareil, lately). Next weekend, as I watch the Super Bowl, if it’s extremely cold (or worse) up there, I’ll be thinking of my northern friends.

With warm thoughts.

The cost of forgiveness

During 2013, I read some good books, one of which was A TREE GROWS IN BROOKLYN by Betty Smith. Being so attached to Chapel Hill, NC, where I went to college, you’d think I would have read it a long time ago – or least known that the famous author lived in the town for many years. I didn’t even know about the Betty Smith house, though I’m sure I’ve walked by it before.

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I knew about the novel, though, and last summer, when my daughter (soon to be a freshman at UNC) was looking for something good to read, I suggested it to her. She read it, and then I did and immediately added it to my list of all-time favorite books. One of the story’s most memorable lines is spoken by the main character’s grandmother:

“‘Forgiveness is a gift of high value. Yet its cost is nothing.'”

Two characters in my latest novel, UNDERWATER, struggle with forgiveness. One of them faces the difficult task of forgiving someone who refuses to express remorse for a past wrong. The other deals with her own internal feelings of sorrow and shame. For both, the decision to focus on gratitude instead of hurt makes forgiveness not only possible, but much easier.

Like love, gratefulness may seem just to happen, but it’s really a choice. Another idea the story examines is the responsibilities – and limits – of generosity. When someone gives us a gift expecting nothing in return, we feel grateful, we want to reciprocate, and we want to be around them more. When the “gift” has strings attached though, we feel indebted, and we want to create distance from the giver.

While it’s good manners to reciprocate a gift, it’s not always possible to do so at the same level. Gratitude is possible, however. When a gift has strings attached, the giver doesn’t want a gift in return, or even just true gratitude. Instead, (s)he wants the recipient to feel indebted, and then to do something or to behave a certain way.

Forgiveness is a gift for which we should expect nothing back, however. No strings attached.

And its cost is nothing.

 

How Chapel Hill has changed, on the surface…and below

A few weeks ago, when I was in Chapel Hill, N.C., someone asked me what the town and university was like when I was a student at UNC (before and after my year in France). Was it very different? The answer is yes, and no.

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The Old Well on UNC campus

Back then, life was simpler, more private, and much more dependent on serendipity. On the other hand, some things are much simpler now, like “typing” a paper and doing research. It’s easier to arrange a rendez-vous (“date?”) now, but even easier to renege on one. *

Very few students studied abroad when I was at UNC, and those who did applied for the (young) program through the Romance Languages Department in Dey Hall. Now, there’s a Study Abroad Office and a wealth of information available on the UNC Global website. And when I was a student, college debt was much less, even in “real dollars,” and few students signed up for it – college tuition was much more affordable, and so was a year abroad.

The UNC campus hasn’t changed much, except for many new buildings and, of course, fewer parking lots. The town has changed a bit, though. The Franklin Hotel stands close to the spot where the Greyhound Bus Station used to be. Lots of restaurants have come and gone (see below). Now, you go to the Dean Dome for basketball games (if you can get tickets) instead of Carmicheal Arena.

But the Post Office on Franklin Street remains where it was, and so do the Carolina Inn and Granville Towers. The Graduate Library, Wilson, still stands of course, and so do Morehead Planetarium, Playmakers Theatre and the Paul Green Theatre. If you want to live near campus, you can still find rentals on McCauley Street and West Cameron Avenue. And it’s still a short walk to Carrboro.

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The house on West Cameron Avenue where I lived during my last year at UNC

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When I was a student, I worked during the year to help pay expenses. I was a waitress at Spanky’s, the Carolina Coffee Shop, and at the Country Squire, a steakhouse located on the bus line between Chapel Hill and Durham (important, because I didn’t have a car). Spanky’s and CCS are still in business, but the Country Squire was torn down after I graduated, to make room for I-40.

Like any college town, many establishments have disappeared:

 – Papagayo’s (new when I was a student)
 – the Rathskeller (I only went there once)
– Krissa, a favorite Greek place 
– the Yacht Club (fancy, but in a basement)
– Hector’s
– Sadlack’s (where my husband worked as a student)
– Roy Roger’s
– Harrison’s (another bar is there now, I think)
– the Mad Hatter
– the Shack 
– Troll’s 
– the Porthole, a restaurant in the alley next to CCS
 

But some remain:

– Four Corners
– La Residence
– Squid’s (in a different location now, I think)
– He’s Not Here
 – the Station in Carrboro
– Aurora (moved)
– Breadman’s (also moved, but only across the street, and a bit different now)
– Crook’s Corner (way different, and in a different place)
– Pyewacket (used to be vegetarian)
– Ye Olde Waffle Shop, a CCS competior
– and of course, Sutton’s Drug Store.
 

Below the surface changes, I’m sure that life as a UNC student is different now, but still the same in many, many ways. Plus ça change, plus c’est la même chose…

Which is a very good thing.

* See my post of Sept. 19, 2012: Call me maybe, but don’t break my heart: Sortir avec quelqu’un

A Pat o’ Butter in a Sea o’ Grits

Growing up in Atlanta in a family where the father did the cooking, I never realized that grits were a southern dish.

My parents were born and raised in southwest Virginia, went to college and got married in Tennessee, and “moved away from there” as young parents, before I came along…to Indiana, Texas, Massachusetts, Missouri and finally, Georgia.

But everywhere they lived, la cuisine chez nous was distinctly southern. Tomato Gravy, or Sausage Gravy, and Buttermilk Biscuits, made from scratch. Apple Butter. Country Ham and Red Eye Gravy. Potato Cakes. Chicken and Dumplings. Cornbread. Sweet Tea. Fried Green Tomatoes. Sweet Potato Casserole. Sometimes, Breakfast for Dinner.

And Grits.

I married a Yankee who had never heard of them, and whose talents as a chef  (later on) rivaled surpassed my father’s. Mon mari grew up in a big family where the mom had a weekly dinner menu: Monday was hamburgers, Tuesday was spaghetti, Wednesday was hot dogs, Thursday was chicken, and Friday was grilled cheese and tomato soup.

So, when he was in college in Chapel Hill, North Carolina, and his uncle sent him the cookbook  Fearless Cooking for Men, he decided to learn to cook.

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With simple, tasty recipes, the world of cooking opened up to him. He enjoyed the benefits of making dinner in his dorm room and off-campus apartment: it was cheaper than going out, and convenient on the weekend, with his weekday-only student meal plan.

And it was a great way to a woman’s my heart.

Over the years, he’s evolved into a gourmet chef. His cookbook library has grown to include a variety of cuisines, including all of Julia Child’s recipes – she’s a favorite, and we both love la cuisine française. He’s also become acquainted with southern dishes, and introduced me to “northern” ones and their accoutrements.

Creamed Onions. Turnips. String Beans. “Southern” Fried Chicken (I always thought it was just Fried Chicken, but they add a qualifier.) Corn Fritters. Rolls (in place of biscuits, and store-bought). Ketchup on Scrambled Eggs.

I’ve adopted that last one, and for family birthday meals, “Southern” Fried Chicken and Corn Fritters are a tradition, but at least I don’t put maple syrup on mine. The rest of the above dishes are just, well, not me. At my urging, my husband has tasted grits, but he doesn’t love them and has never cooked them (even though they’re great with butter*).

Which brings me to the title of this post: another name for Chapel Hill, North Carolina.

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I didn’t hear the Southern Part of Heaven** described that way until I met him, just after I turned eighteen. But “a pat o’ butter in a sea o’ grits” seemed perfect: if North Carolina (my second favorite state) is the grits, then yes, Chapel Hill is the pat of butter in the middle, dressing it up and making that tasty, buttery difference.

Other than my first Christmas break, the next summer, and ten months in the south of France – the experience on which my novel MAKE THAT DEUX is drawn –  I spent as much time as I could in Chapel Hill between 1977 and 1981. My year in France was wonderful, but the tradeoff was missing a year in Chapel Hill and UNC, the most beautiful college campus in le monde

My daughter just found out she’s been accepted there as a freshman this fall, and she’s thrilled to be a Tar Heel. I’m not sure if she likes grits as much as I do, but I know she’s a big fan of butter.

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* See my post of October 3, 2012: What would Julia do? Faire la cuisine française.

** also known as a little slice of heaven…

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